Chinese Food
All Recipes
Minced bread with cheese
A nutritious breakfast is the beginning of a day. Breakfast is especially important for a body that has been consuming energy for nearly 10 hours without replenishing it. Breakfast wakes up the body, opens up the body's efficient metabolism; bre... ...
Fennel meat bun (with fragrance script)
Fennel has always been a favorite food for me - whether it's Jiaozi or baozi - can't love it or not - but I haven't eaten it since I lost weight - let's eat it for my family today - I've been robbed - I've done less - I'll do more next time - le... ...
Langya potato
The first time I started my business in Chengdu, I did it for him. I won the patronage of many repeat customers. It's also the favorite dish in the building.
Steamed bun with eggplant and pepper
Northerners love pasta. Steamed buns are essential. Recently, they like the filling with pepper and eggplant. They make it by themselves. It's really delicious. My wechat is 3890371. Welcome to friends who like cooking and baking. Please indicat... ...
Fish flavored shredded pork
It's fried with tomato sauce. There's no Pixian bean paste. It's not spicy.
Tofu balls
I'm used to meatballs. Let's have something different. The tofu taste is fresh and not greasy. It's better to eat it with sweet chili sauce or tomato sauce.
Beef and cabbage dumplings
There is a custom in the north. I want to eat dumplings in the beginning of winter. There is a saying that delicious dumplings are better than good dumplings. It's better to pour them down than to feel comfortable.. It can be seen how much dumpl... ...
Fennel dumplings
I missed Lidong because I was dizzy. I made it up today. It's delicious but dumplings. There's really nothing to say. Everyone who works in other places can't go home often. As long as they eat dumplings, they have the taste of home. Warm. Mom's taste~~~
Fish flavored shredded pork
Eat the food. Nutrition is balanced.
Steamed rice with eggplant and sausage
The cover rice is simple and delicious. This eggplant sausage cover rice soup is rich. It's delicious with a poached egg.
Classic Sichuan food: not greasy Mapo Tofu
It's a classic home-made dish. It's never greasy. It can make tofu a super food. It's not Mapo Tofu.
Stir fried bean sprouts with tripe
It's a staff meal, so it doesn't look very good. There's no good-looking plate here, but it's still delicious.
Stewed crisps with colorful chicken gizzards
Make authentic Chinese food with American fries. Let's learn this colorful Chicken Gizzard with French fries.
Shrimp, cucumber, pork and jade dumplings
Everyone is making this dumpling. I'll play with it. The essence depends on the filling. Shrimp, pork and cucumber are delicious.
Fish flavored shredded pork
I always like fish flavored shredded pork. It's very delicious. I made it for the first time. I didn't expect it tasted so good.
Prevention of diseases in winter
As the saying goes - eat radish in winter and ginger in summer. No pains, doctor will prescribe a prescription. It can be seen how powerful radish is in disease prevention. The radish here refers to the white radish, which is called little ginse... ...
Stewed tofu in casserole
Niang tofu refers to stuffing into tofu, frying and then stewing. The soup is full-bodied and mellow. Tofu is tender and smooth, tastes delicious, and the method is not complicated. It has always been popular.
Fish flavored shredded pork
Family can make it if they want
Langya potato
A dish I always wanted to cook.
